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Ruby red and rich with the bright flavor of fresh raspberries, this balsamic was born for a spinach or arugula salad with feta and pecans. It earns a spot on any charcuterie board, holding its own beautifully against bold meats and aged cheeses. Equally wonderful poured over ice cream or a dense chocolate torte.
Ruby red and rich with the bright flavor of fresh raspberries, this balsamic was born for a spinach or arugula salad with feta and pecans. It earns a spot on any charcuterie board, holding its own beautifully against bold meats and aged cheeses. Equally wonderful poured over ice cream or a dense chocolate torte.