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(Large bottle not pictured but still available)
Bright, zingy, and just the right amount of heat. The gentle fire of jalapeño meets the aromatic citrus of sudachi — a prized Japanese lime — in a balsamic that brings life to everything it touches. Stir it into a margarita, use it to rim a cocktail glass, drizzle it over any rice bowl, or try it over vanilla ice cream with fresh berries for a dessert that's equal parts delicious and unexpected.
(Large bottle not pictured but still available)
Bright, zingy, and just the right amount of heat. The gentle fire of jalapeño meets the aromatic citrus of sudachi — a prized Japanese lime — in a balsamic that brings life to everything it touches. Stir it into a margarita, use it to rim a cocktail glass, drizzle it over any rice bowl, or try it over vanilla ice cream with fresh berries for a dessert that's equal parts delicious and unexpected.